Mario Batali 13-in. Italian Kitchen Lasagna Pan, Chianti
This extra deep lasagna pan by Mario Batali, featured here in Chianti, is crafted out of durable porcelain enamel on cast iron. It is perfect for baking lasagna, casseroles and creating mouth-watering meat or vegetable roasts. The excellent heat retention distribution allows the food to be cooked evenly for better taste and flavor! A perfect oven-to-tabletop piece, this pan is also easy to clean- simply handwash with mild dish soap. It is also safe for gas, electric and ceramic-top ranges. With each order, comes a sampling of wonderful Italian recipes from Mario's new cookbook, ""Molto Italiano"". Soon you will be amazing friends with your Coppa, Hot Salami, Ham Fontina and Roasted Garlic Puree Panini or Finocchiona, Fig Preserves, Cherry Peppers and Parmigiano Panini. Through his restaurants, cookbooks, products and television shows, Mario Batali breathes the spirit of the Old World into modern day America and shows us how to revel in the inherent joys of daily life. This extra deep lasagna pan by Mario Batali, featured here in Chianti, is crafted out of durable porcelain enamel on cast iron. It is perfect for baking lasagna, casseroles and creating mouth-watering meat or vegetable roasts. The excellent heat retention distribution allows the food to be cooked evenly for better taste and flavor! A perfect oven-to-tabletop piece, this pan is also easy to clean- simply handwash with mild dish soap. It is also safe for gas, electric and ceramic-top ranges.


