Recipes Of Italy
Great Cooks and Their Recipes
Retail: $17.95 (56% off!)
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This splendid volume looks into the life and times"”and the recipes of"”fourteen great chefs (from France, Italy, America and Britain) who, across six centuries, have raised Western civilization's culinary skills to the highest degree.
Cheese & Wine of Italy
Retail: $29.95 (20% off!)
(Cooking.com Cookbooks)
In this elegant two volume set, the author has highlighted recipes combining tastes of a selection of wines and cheeses through their composition and history.
My Tuscany
Retail: $35 (30% off!)
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In My Tuscany, a renowned cook takes us on a personal tour of Italy"™s most celebrated landscape"”in recipes, recollections, and photographs, this lovely book brings the Tuscan experience eloquently to life.
The Goose
Retail: $12.95 (30% off!)
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In this unique cookbook, Germano Pontoni, one of Italy's leading authorities in the field, has compiled 35 original recipes for appetizers, first and main courses. There are recipes for dishes that are meals in themselves as well as for foie gras and even desserts.
My Tuscany,
Retail: $27.50 (30% off!)
(Cooking.com Cookbooks)
New in paper! In My Tuscany, a renowned cook takes us on a personal tour of Italy"™s most celebrated landscape"”in recipes, recollections, and photographs, this lovely book brings the Tuscan experience eloquently to life.
The Glorious Soups and Stews of Italy
Retail: $19.95 (35% off!)
(Cooking.com Cookbooks)
Italian cooks are masters of the art of preparing simmering soups and stews that showcase seasonal ingredients at their very best.