Recipes Of Italy
Giuliano Bugialli's Foods of Italy
Tastemaker Grand Prize Winner! Giuliano Bugialli's Stunning visual tribute to Italy's classic regional cuisines. 125 recipes, many unusual.
Bugialli's Italy
Explore deeply satisfying traditional regional cuisines of Italy with renowned teacher and food historian Giuliano Bugialli. 150+ delightfully unusual recipes.
A Fresh Taste of Italy
Twenty-five years ago, Michele Scicolone went to Italy on her honeymoon and fell in love with all things Italian--the people, the culture, and especially the food and wine.
Regional Foods of Northern Italy
De Blasi. Tour-de-force from Patricia Wells of Italy combines travelog, character sketches & recipes in one elegant volume.
Sal's Bit Of Italy
This family owned-and-operated eatery is a tiny place where the authentic cuisine (ancestral recipes direct from Southern Italy) contradict the decor (plastic grapes, hanging empty wine bottles and autographed photos of Mohammed Ali).
La Tavola Italiana
This superb celebration of the Italian table is a mine of information about the cuisines of Italy's three major culinary regions and the varieties of wine that complement them.







